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Environment

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  1. Animal Exposure

    1. Bats & Rabies
    2. Insect Bites
    3. Rodents

  2. Community Safety

    1. School Environmental Health & Safety
    2. Smoking & Vaping in Public Places

  3. Drinking Water

    1. Forms
    2. Drinking Water Records

  4. Food Safety

    1. Food-Related Permits
    2. Restaurant Inspection
    3. Food Worker Card
    4. Foodborne Illness
    5. Food Recalls
    6. Food Safety Program Quarterly Newsletter

  5. Harmful Algae Blooms

    1. Wiser Lake HAB Project
    2. Birch Bay and Terrell Creek Algae Bloom FAQ’s

  6. Home Health Hazards

  1. On-Site Sewage

    1. Septic Forms & Applications
    2. Septic Records
    3. Operation and Maintenance (O&M)
    4. OSS Annual Fee
    5. Licensed On Site Sewage Installers
    6. Licensed On Site Sewage Pumpers
    7. OSS Loan Program
    8. Septic Tank Safety

  2. Recreational Water Quality

    1. Lakes & Beaches
    2. Pools & Spas

  3. Shellfish Safety

  4. Waste Disposal

    1. Garbage & Recycling
    2. Litter and Adopt-A-Road
    3. Hazardous Waste
    4. Needles & Sharps Disposal
    5. Yard Waste
    6. Solid Waste & Environmental Outreach

  5. Wildfire Smoke

  1. Animal Exposure
    1. Bats & Rabies
    2. Insect Bites
    3. Rodents
  2. Community Safety
    1. School Environmental Health & Safety
    2. Smoking & Vaping in Public Places
  3. Drinking Water
    1. Forms
    2. Drinking Water Records
  4. Food Safety
    1. Food-Related Permits
    2. Restaurant Inspection
      1. Food Safety Inspection Results
        1. Restaurant Inspection
        2. Food Inspection Types
        3. Food Inspection Result Descriptions
        4. Who Inspects What? Our Food Safety Partners
      2. Who Inspects What? Our Food Safety Partners
    3. Food Worker Card
    4. Foodborne Illness
    5. Food Recalls
    6. Food Safety Program Quarterly Newsletter
  5. Harmful Algae Blooms
    1. Wiser Lake HAB Project
      1. Wiser Lake HAB Project FAQ
    2. Birch Bay and Terrell Creek Algae Bloom FAQ’s
  6. Home Health Hazards
  7. On-Site Sewage
    1. Septic Forms & Applications
    2. Septic Records
    3. Operation and Maintenance (O&M)
      1. Homeowner Training (O&M)
      2. Become an Operations & Maintenance Specialist (For Professionals)
      3. OSS Rebate Program
    4. OSS Annual Fee
    5. Licensed On Site Sewage Installers
    6. Licensed On Site Sewage Pumpers
    7. OSS Loan Program
    8. Septic Tank Safety
  8. Recreational Water Quality
    1. Lakes & Beaches
    2. Pools & Spas
      1. 2024 Pool & Spa Operator Annual Training 
  9. Shellfish Safety
  10. Waste Disposal
    1. Garbage & Recycling
    2. Litter and Adopt-A-Road
    3. Hazardous Waste
    4. Needles & Sharps Disposal
    5. Yard Waste
    6. Solid Waste & Environmental Outreach
  11. Wildfire Smoke
Respiratory Virus Dashboard
Food Worker Cards
permits
Birth & Death Certificates
Get Records
Providers & Partners

  1. Whatcom County Washington Homepage

Contact Us

  1. Whatcom County Health and Community Services

  2. 509 Girard Street Bellingham, WA 98225 

  3. Phone: 360-778-6000

  4. Fax: 360-778-6001 

  1. Monday-Friday, 8:30am-4:30pm

  2. Closed legal holidays

  3. For after hours emergencies, call 360-778-6100 then press 2 to connect to the answering service of the manager on-call. 

  4. File a Complaint/Ask a Question

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